Selection of 6 different meze

Selection of 6 different meze

Pureed chickpeas, tahini, olive oil, lemon juice and garlic.

Cucumber, mint and a hint of garlic minced with yoghurt.

Stuffed vine leaves with rice, pine kernels and black currants served with yoghurt.

Feta cheese, cucumbers, tomatoes, red onions and olive oil.

Grill aubergine, yoghurt, garlic, olive oil and mixed herbs.

Onion, garlic, mix pepper, olive oil, aubergine and tomato sauce.

Oven aubergine and potatoes cooked with tomato sauce & olive oil.